Levy Sector

　　Salary: $70,000 - $75,000

　　Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self.

　　About Levy

　　The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games.

　　Job Summary

　　The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. The ideal candidate will be an experienced culinarian with a passion for great food and guest experience.

　　Detailed Responsibilities

　　Proactively coaching and motivating team members to deliver their best

　　Identifying opportunities and driving improvement in our location operations

　　Monitoring quality and sanitation standards

　　Delivering against our financial goals and budgets

　　Setting the standard for culinary excellence

　　Overseeing equipment maintenance routines

　　Communicating and monitoring par levels

　　Supporting the creation of menu build diagrams and monitoring output to ensure standards are adhered to

　　Ensuring all routine kitchen management procedures are adhered to including (but not limited to) opening and closing checklists, cleaning schedules, temperature checks, waste sheets and pest control

　　Creation of menu specifications, as needed

　　Setting standards for chef table setups

　　Creation of prep sheets and line layout diagrams to ensure consistent and efficient food production

　　Performing daily line checks to verify quality and flavor standards

　　Leading game day culinary operations

　　Managing end-of-month inventory, in partnership with the purchasing team, to ensure the accurate recording of stock

　　Proactively monitoring and managing food waste to help drive the cost of food

　　Delivering training and coaching to team members on both the menu and general culinary skills

　　Management of employee breaks to ensure the well-being of all team members

　　Delivery of pre-shift meetings to set the tone for events

　　Conducting corrective action with team members to address any issues in relation to performance

　　Completing onboarding and orientation for new members of the Culinary team

　　Ensuring all elements of food ordering, delivery, prep, transportation, and service are conducted to a high standard in line with Levy’s sanitation and safety Core Signatures

　　Supporting other Levy locations, as needed

　　Supporting the maintenance and update of recipes

　　Management of culinary department budget

　　Other duties, as assigned

　　Skills and Experience

　　2+ years of experience in a culinary leadership position

　　A culinary degree is preferred

　　High level of computer literacy

　　Understanding of financial concepts

　　Passion for hospitality, food, and retail

　　Excellent interpersonal and stakeholder management skills

　　Curious about Life at Levy? Check it out: Levy Culture (http://www.levyrestaurants.com/our-culture/)

　　Positions at this location may require a COVID-19 vaccination. Where permitted by law, applicants who are offered a position for this account may be asked about their vaccination status, which must meet minimum business requirements. All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered.

　　Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. At Compass/Levy, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

　　Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

　　We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

　　Applications are accepted on an ongoing basis.

　　At Levy, team = family. And we’ll always take care of family, learn more about Levy benefits offered.

　　Medical

　　Dental

　　Vision

　　Life Insurance/ AD

　　Disability Insurance

　　Retirement Plan

　　Flexible Time Off Plan

　　Holiday Time Off (varies by site/state)

　　Associate Shopping Program

　　Health and Wellness Programs

　　Discount Marketplace

　　Identity Theft Protection

　　Pet Insurance

　　Commuter Benefits

　　Employee Assistance Program

　　Flexible Spending Accounts (FSAs)

　　Levy maintains a drug-free workplace.

　　Req ID: 1272917

　　Levy Sector

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　　BRITTANY R. VETVICK

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