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SOUS CHEF - TQL Stadium
SOUS CHEF - TQL Stadium-March 2024
Cincinnati
Mar 29, 2026
About SOUS CHEF - TQL Stadium

  Levy Sector

  Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self.

  About Levy

  The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games.

  Job Summary

  The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. The ideal candidate will be an experienced culinarian with a passion for great food and guest experience.

  Detailed Responsibilities

  Proactively coaching and motivating team members to deliver their best

  Identifying opportunities and driving improvement in our location operations

  Monitoring quality and sanitation standards

  Delivering against our financial goals and budgets

  Setting the standard for culinary excellence

  Overseeing equipment maintenance routines

  Communicating and monitoring par levels

  Supporting the creation of menu build diagrams and monitoring output to ensure standards are adhered to

  Ensuring all routine kitchen management procedures are adhered to including (but not limited to) opening and closing checklists, cleaning schedules, temperature checks, waste sheets and pest control

  Creation of menu specifications, as needed

  Setting standards for chef table setups

  Creation of prep sheets and line layout diagrams to ensure consistent and efficient food production

  Performing daily line checks to verify quality and flavor standards

  Leading game day culinary operations

  Managing end-of-month inventory, in partnership with the purchasing team, to ensure the accurate recording of stock

  Proactively monitoring and managing food waste to help drive the cost of food

  Delivering training and coaching to team members on both the menu and general culinary skills

  Management of employee breaks to ensure the well-being of all team members

  Delivery of pre-shift meetings to set the tone for events

  Conducting corrective action with team members to address any issues in relation to performance

  Completing onboarding and orientation for new members of the Culinary team

  Ensuring all elements of food ordering, delivery, prep, transportation, and service are conducted to a high standard in line with Levy’s sanitation and safety Core Signatures

  Supporting other Levy locations, as needed

  Supporting the maintenance and update of recipes

  Management of culinary department budget

  Other duties, as assigned

  Skills and Experience

  2+ years of experience in a culinary leadership position

  A culinary degree is preferred

  High level of computer literacy

  Understanding of financial concepts

  Passion for hospitality, food, and retail

  Excellent interpersonal and stakeholder management skills

  Curious about Life at Levy? Check it out: Levy Culture (http://www.levyrestaurants.com/our-culture/)

  Positions at this location may require a COVID-19 vaccination. Where permitted by law, applicants who are offered a position for this account may be asked about their vaccination status, which must meet minimum business requirements. All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered.

  Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. At Compass/Levy, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

  Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

  We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

  Applications are accepted on an ongoing basis.

  At Levy, team = family. And we’ll always take care of family, learn more about Levy benefits offered.

  Medical

  Dental

  Vision

  Life Insurance/ AD

  Disability Insurance

  Retirement Plan

  Flexible Time Off Plan

  Holiday Time Off (varies by site/state)

  Associate Shopping Program

  Health and Wellness Programs

  Discount Marketplace

  Identity Theft Protection

  Pet Insurance

  Commuter Benefits

  Employee Assistance Program

  Flexible Spending Accounts (FSAs)

  Levy maintains a drug-free workplace.

  Req ID: 1271712

  Levy Sector

  TQL Stadium

  VIKKI FRITZSCHING

  [[req_classification]]

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