30231BR

Position Title:

Salad Room Worker, Full-time, AM, Deli - Lakeland

Department:

Deli Kitchen

Location:

Lakeland, FL

Description:

documenting correct case count on lot cards and on daily pack sheet

stacking product on production line

scraping product tubs into Lieder Hopper

performing quality inspections of finished product

helping to maintain the cleanliness of salad production areas

assisting operators in daily production operations including:

load cups/lids

move and hoist tubs

changeover

other duties as assigned.

Req ID:

30231BR

Hours of Work:

5:30am - 1:30pm; Rotating days

Facility:

Lak Deli Manufacturing / Deli Kitchen - B025

State:

Florida

Frequency of Pay:

Weekly

Travel Frequency:

0%

Minimum Base Pay:

16.50

Additional Information:

Your application may have additional steps that you will need to complete in order to remain eligible for consideration. Please be sure to monitor your email, including your spam folder, on a daily basis for critical, time-sensitive emails that could require action within 24-48 hours.

Please do not use your Publix email address when applying. Once your application has been successfully submitted you will receive a confirmation email.

Please note that Publix will not sponsor any hire for this position for a visa or permanent residence.

Address:

345 North Galloway Road

City:

Lakeland

Other Compensation Information:

Weekend Differential: A $2.00 per hour weekend differential is paid to associates for hours worked between 12:00 a.m. Saturday through 11:59 p.m. Sunday.

Year End Bonus:

To reward associates for their contributions to the company for the calendar year, Publix provides a Holiday Bonus in November. In the first year of continuous employment the bonus is equal to 15 hours of pay, and in the second year of continuous employment the bonus is equal to one week’s pay if associate remains employed through issue date of the bonus check. In subsequent years, the bonus is equal to two weeks’ pay.

Maximum Base Pay:

22.75

Required Qualifications:

must be at least 18 years old

must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs)

must demonstrate safe working habits

must be able to lift in excess of 25 pounds repetitively, 50 lbs occasionally

must be able to push and pull full tubs of product (750 lbs)

must be able to learn and perform all positions

must be able to work in a fast-paced environment

must have good human relations skills (the ability to work well with others and be a team player)

must be able to work any shift, nights, weekends, holidays, and extended hours

must have excellent attendance and punctuality

must be willing to assist other team members in other areas

must be able to perform steady and productive work for an extended period of time

must possess general knowledge of machine operation with the ability to recognize problems when they occur.

must be able to work efficiently with little or no supervision

must understand Lockout/Tagout compliance requirements

must be dependable and possess good follow up skills

good verbal and written communication skills

must be able to follow detailed written and verbal instructions

must possess basic math skills

must be able to communicate effectively

must show enthusiasm, initiative, and pride in work and

a commitment to Publix and our mission.

Potential Annual Base Pay:

34,320 - 47,320

Zip Code:

33815-3468

Work Environment:

Temperatures range from 40 to 45 degrees. Wet and slippery.

Benefits Information:

Employee stock ownership plan that contributes Publix stock to associates each year at no cost

An opportunity to purchase additional shares of our privately-held stock

401(k) retirement savings plan

Group health, dental and vision plans

Paid Time Off

Paid Parental Leave

Short- and long-term disability insurance

Tuition reimbursement

Free hot lunches (buffet-style) at facilities with a cafeteria

Visit our website to see all of our benefits: Benefits - Jobs (publix.com)