Unit Description

　　Sodexo, Inc.: Registered Dietitian III – Gaithersburg, MD and North Bethesda, MD

　　DUTIES:

　　Responsible for providing comprehensive nutrition assessments and care planning for patients and residents with special needs. Implements business practices in order to uphold Company mission and values.

　　Contribute to account revenue and operating profit contribution through the implementation of services.

　　Maintain and develop client relationships and client satisfaction for nutrition assessments and care planning of patients and residents.

　　Fulfill contractual obligations to the client to ensure account retention.

　　Develop nutrition plans, including specifications, methods and timetables depending on patient and resident status and needs.

　　Accountable for the execution of service quality by maintaining highest level of delivery.

　　Promote and support workplace diversity initiatives.

　　Direct dietary care of patients and residents with special needs including screening, assessment, intervention, care and discharge planning to ensure patient nutrition needs and customer satisfaction levels are met.

　　Educate medical staff and counsels patients/residents and their families on proper nutritional care.

　　Manage and promote food and nutrition programs according to Sodexo standards and policy.

　　Collaborates and communicates with culinary and clinical departments on established processes, special diets, and menu requests.

　　Stay current with most recent nutrition-related trends, research, policy, certifications, and standards of practice.

　　Probe potential problems and apprises manager of status on resolution of problems or issues, using appropriate Sodexo resource when necessary.

　　Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. HIPPA/Privacy Act, quality assurance, safety, operations, personnel).

　　Establishes operating standards, implements quality improvements and communicates them to other departments.

　　Other duties as assigned within area of responsibility.

　　REQUIREMENTS: Bachelor’s degree in Nutrition or a closely related field and 3 years related work experience (e.g., Dietician, Nutritionist, etc).

　　Must be a registered dietitian eligible for certification/licensure as required by local state regulations.

　　SALARY: $71,677 - $78,000/year

　　LOCATION:9801 Washingtonian Blvd., Gaithersburg, MD 20878 and 915 Meeting Street, North Bethesda, MD 20852 (effective January 2024) and various unanticipated client locations throughout the U.S.

　　TO APPLY: https://jobs.us.sodexo.com/registered-dietitian-3/job/27695267

　　What We Offer

　　Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

　　Qualifications & Requirements

　　Basic Education Requirement - Bachelor's Degree

　　Basic Functional Experience - 3 years work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitian

　　Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

　　Location US-MD-North Bethesda

　　System ID 970588

　　Category Nutrition

　　Employment Status Full-Time

　　Posted Range $63700 to $96470

　　Company : Segment Desc SENIOR LIVING

　　On-Site