[**[Master Pizza Maker (Miami Beach, FL) - Full Time

　　[[Prepare the genuine Neapolitan pizza dough ensuring the traditional ingredients are utilized. Hand-knead the Neapolitan pizza dough following the authentic Mediterranean 72 hours rising process recipe. Work with wood fire pizza oven and monitor the temperature of the pizza oven according to the traditional Neapolitan pizza recipe. Prepare traditional Neapolitan pizza toppings such as broccoli rabe, sauted eggplant, sauted clams and mussels, Genovese sauce, Bolognese sauce, and meatballs. Be responsible for the day-to-day running of the pizzeria and the training of current and new employees. Monitor inventory, manage and estimate amounts and costs of food supplies, and place orders for more supplies as needed, ensuring genuine Neapolitan ingredients are utilized. Direct and supervise the cleaning of the kitchen to maintain sanitation standards. Prepare specialty pizzas including fried and baked calzone, Neapolitan pizza fritta, panuozzo, montanara and arancini. Supervise 2 pizzeria assistants.

　　[[Position Requirements:[No education required. Experience required: 24 months as Master Pizza Maker.]{new="" roman="" times=""}]{new="" roman="" times=""}]{calibri=""}]{new="" roman="" times=""}]{calibri=""}]{new="" roman="" times=""}**]{calibri=""}