Job Title: Food & Beverage Manager - Cambria Hotel Copper Mountain -Frisco, CO

　　Company: O'Reilly Hospitality Management, LLC (OHM)

　　About Us:OHM is a growing company committed to sustainability, health & wellness,community involvement, and philanthropy. We empower our team members at alllevels and value a supportive and collaborative work environment.

　　Benefits:

　　401k & Roth match for full-time and part-time team membersHealth, Dental, Vision & Life Insurance OptionsPaid Time Off, including Paid Parental LeaveGrowth Potential and Career AdvancementHotel/Restaurant Travel Perks & DiscountsDailyPay available from day one

　　Responsibilities:Maintain food and beverage quality and guest service standardsLead, train, and mentor food preparation staffManage departmental budget and expense plansAchieve budgeted revenues and expenses, maximize profitabilityDevelop financial and operational plans supporting hotel objectivesSupervise banquet and restaurant personnel, conduct evaluationsMonitor and analyze customer satisfaction and financial reportsEnsure compliance with company policies and procedures

　　Skills & Abilities:Proficient in Microsoft Office suite (Word, Excel)Strong leadership, organizational, and communication skillsAbility to motivate and lead a diverse teamProblem-solving and multitasking abilitiesPositive reputation within the community

　　Requirements:Bachelor's degree in Management, Hotel Management, or Business preferredTwo years F&B supervisory experience requiredPhysical ability to lift 50 pounds and perform various tasksFlexible schedule, including nights, weekends, and holidays

　　Equal Opportunity Employer:OHM is an equal opportunity employer, and employment decisions are madewithout regard to age, race, color, sex, sexual orientation, genderidentity, national origin, religion, genetic information,disability, protected veteran status, or other protected classifications.