Job Description

　　Description

　　AMERICA RUNS ON DUNKIN/BASKIN, COME RUN WITH US

　　DUNKIN’S MISSION: OPTIMISM REFILL

　　YOU ARE ALREADY AWESOME, COME BECOME AWESOME(ER)AS A MULTI-UNIT MANAGER @ DUNKIN/BASKIN

　　Multi-Unit Managers are responsible for delivering AWESOME guest experiences. DID I MENTION AWESOME , as a valued Multi-Unit Manager you will be responsible for making guests SMILE . How AWESOME is that?

　　Before we get into all the boring details did you know that you'll be part of an energized team that is dedicated to keeping America running? That is no easy task, we know that Happy Team Members = Happy Guests . We Offer Schedule Flexibility, Paid Time Off, Bonuses, Healthcare, Discounts, Training & Development Opportunities, Tuition Assistance (Through SNHU), Community Involvement Opportunities and a whole lot of FUN!!!

　　We are looking for passionate, results-driven leaders to oversee our stores. We are a rapidly growing company that have a proven track record for success. We take pride in our work, company values, and our people. We are looking for the best of the best to run our stores!

　　Proven success in QSR management and Multi Unit experience is required. Drive-thru experience service experience is essential. We offer a competitive base salary and attractive bonus plan (IF YOU ARE A PEOPLE PERSON, THAT CHERISHES THE SUCCESS OF OTHERS THIS IS YOUR TICKET)

　　Summary: A Multi-Unit manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are responsible for the overall operation of the restaurant according to Dunkin/Baskin standards, franchisee standards and in compliance with all local regulations.

　　Team Environment:

　　Hire, train and develop their employees

　　Communicate job expectations to their employees

　　Plan, monitor, appraise and review their employees job performance

　　Provide coaching and feedback; disciplines when appropriate

　　Operational Standards

　　Create and maintain a guest first culture in the restaurant

　　Ensure all shifts are appropriately staffed to achieve guest service goals

　　Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws

　　Ensure Brand standards and systems are executed

　　Prepare and complete action plans; implement production, productivity, quality and guest service standards

　　Complete audits and implement plans to drive system improvements

　　Profitability

　　Control costs to help maximize profitability

　　Execute all in-restaurant marketing promotions in a timely manner

　　Execute new product roll-outs including team training, marketing and sampling

　　Set Sales goals and track results

　　Skills/Qualifications

　　Fluent in English

　　Math and financial management

　　Restaurant, retail, or supervisory experience

　　At least 18 years of age

　　High School diploma, or equivalent

　　WOW.... THAT IS A LOT TO COVER! BUT I KNOW YOU LOVE TO COME TO DUNKIN - IMAGINE WORKING HERE! SEE YOU ON THE OTHER SIDE.

　　Additional Info:

　　Minimum Age

　　18+ years old

　　You are applying for work with a franchisee of Dunkin’ Donuts /Baskin-Robbins, not Dunkin’ Brands, Inc. or any of its affiliates. Any application or information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

　　This Dunkin' Donuts/Baskin-Robbins restaurant is independently owned and operated under a franchise granted by DD Franchising LLC and BR Franchising LLC, respectively.

　　You are applying for work with a franchisee of Dunkin' Donuts/Baskin-Robbins, not Dunkin' Brands, Inc. or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

　　The Dunkin' Donuts trademarks, logos and designs are trademarks of DD IP Holder, LLC. Used under license.

　　The Baskin-Robbins trademarks, logos and designs are trademarks of BR IP Holder, LLC. Used under license.

　　Requirements

　　Candidates must live in or relocate to Columbus, GA. Position requires frequent travel to Albany GA.About

　　In 1950, Bill Rosenberg opened the first Dunkin' Donuts shop in Quincy, Massachusetts. Dunkin' Donuts licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' Donuts sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods. We are a locally owned and operated Dunkin' Donuts franchise, with a fast-paced, high energy environment where you get to interact with loyal customers every day. Join our team today! You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.